Meet the Team
Ben SeidelPresident and CEO
Ben Seidel brings over 30 years of experience in both the full and focused service hotel and convention center industries to Real Hospitality Group’s executive team. Mr. Seidel served the last 5 years at a mid-size Hospitality Management Company where he was instrumental in the company’s growth from 21 to over 60 hotels in under 5 years before leaving as its Chief Operating Officer. He has served the industry in various capacities throughout his tenure as Director of Sales, Director of Food and Beverage and General Manager in the Sheraton, Hilton, Radisson and Marriott systems throughout the northeast and midwest . Mr. Seidel joined Real Hospitality Group with over fifteen years of multi-unit responsibilities overseeing a portfolio of over $163 million in revenue and nearly $300 million in new property and destination development. A graduate of the West Chester University in Pennsylvania, Mr. Seidel served two terms as chairman of Sheraton’s International Franchise Council and was a charter member of the Starwood Hotels and Resorts Marketing Board of Directors. He has taught hospitality marketing and accounting management at the Central Connecticut State University’s school of hospitality, and is a current participant in the development of the School of Hospitality Management at the West Virginia University in Morgantown. He served as chapter treasurer for the Professional Convention Management Association and is a member of various hospitality boards and associations. He received his CHA, CHSP certifications from the American Hotel & Lodging Association’s Educational Institute.
Rick DayChief Operating Officer
Rick Day is responsible for both sales and strategic marketing of the company and its hotel portfolio. He plays an integral role in working with the hotel personnel to develop new opportunities and attract new business potential. Mr. Day also works with new project development, performing market analysis and feasibility, implementing and managing market segment strategies, executing ecommerce plans, and creating targeted sales actions through our Marketing and Business plans. Utilizing his 28 years in the industry, Mr. Day provides a unique mix of operational expertise and sales and marketing strategy that correlate to achieving profit objectives. In his last position he contributed to the growth of the portfolio from 16 to over 60 hotels and was responsible for over 160 million dollars in top line revenues as the Senior Vice President of Sales and Marketing for the company. He also interfaced with the Hilton, Starwood, Wyndham and Marriott brands in pre-opening channels and related training to launch new hotels .Mr. Day has been a successful general manager at a mix of full service and resort hotels, and was responsible for sales and marketing for a diverse portfolio of full service resort destinations. He attended the University of Maryland, earned the CRDE from the American Hotel and Lodging Association’s Educational Institute and has completed a series of continued training through Hilton, Ramada, Days Inns, and Sales Training Certifications through Achieve Global.
Ken BergerVice President and Chief Financial Officer
Mr. Berger brings over 30 years of experience in the Hospitality industry to RHG. He previously served as Regional, Financial Controller of one of the largest Hospitality Operating Companies in the US today. In his role as Vice President & Chief Financial Officer, Ken oversees all financial management of Real Hospitality’s properties and corporate office. Mr. Berger brings an extensive background in hospitality finance and operations serving as the Financial and Regional Controller for multiple Hotels, Convention Centers, Dinner Theatres, Nightclubs and Golf Resorts throughout his career. Ken is an experienced gaming management professional having served as Financial Controller during the pre-opening and opening of the first property awarded a category 3 gaming license in his home State of Pennsylvania. Ken has a vast amount of multi property experience serving as a Regional Controller for over 30 hotel properties during his tenure with one of the largest brands in hospitality.
Ken attended Temple University and was awarded his Bachelor of Science degree in accounting from LaSalle University. He brings extensive internal and external audit experience to the group and has worked closely with numerous accounting firms including, but not limited to Price Waterhouse Coopers, KPMG and Ernst & Young. In addition to his financial responsibilities and oversight, Ken is responsible for the group’s insurance program, contract negotiations and compliance, owner’s lender reporting, business development and balance sheet/profit and loss analysis.
JoAnne WagnerDirector - Accounting
Melwyn GomezRegional Director - Operations
Melwyn’s tenure in the hospitality industry nears two decades of progressive sales, operations and fiscal experience with demonstrated results across all hotel departmental functions. He is a results-oriented and bottom-line focused leader with a track record of successes delivering improvements in room and catering sales. He is a dedicated career veteran with expertise in the areas of Food and Beverage, Rooms Division Operations and Preventive Asset Management functions.
Mr. Gomez holds dual degrees in Accounting and in Hotel and Restaurant Management from the Alpina School of Hotel Management in Switzerland. Prior to joining Real Hospitality Group, Melwyn served as Regional Director of Operations for two privately held hotel management organizations based in Washington, DC and Philadelphia, PA.
Karl BaugherRegional Director - Operations
Karl has tenure of more than 30 years in the hospitality industry. A hospitality veteran, Karl began his career with Holiday Inn, working in food and beverage and entry level management. Karl become a General Manager after joining Promise Hotels and upon completion of the management training programs was assigned to several hotels which lead into a regional manager position for the Texas area. Karl’s attention to detail and organizational skill set were assets in leadership roles with Winston Hotels and ultimately Interstate Hotels. He handled the start up of the Bridge Street Corporate Housing divisional offices in Manhattan, targeting short term rental contracts for the facility. His multi unit capacity continued in Manhattan with a Regional Area Manager position with Hersha Hospitality. Karl joined Real Hospitality Group, successfully launching the new Hampton Inn Soho and the high profile opening of the aloft Brooklyn. Karl’s diverse ability to motivate the field associates, line level team and multi property capability is an asset for the organization. Karl is a personable leader generating the respect of owners and franchise representatives through his ability to communicate sound strategies and best practices. He brings to RHG a well diversified sales and operations background capable of handling an array of property needs. He is well respected for building excellent property level management teams, high guest satisfaction ratings and corporate profitability. Karl earned his Bachelor’s Degree in Hotel, Restaurant and Institutional Management from Penn State University, with a minor in Business Finance.
Angela AlfonsoRegional Director - Sales and Marketing
Jonathan BrooksCorporate Director - Revenue Management
Regional Director - Revenue Management
Alma SeidelDirector - Hotel Support and Traininig
Alma brings over 25 years experience in Guest Service Training, Human Resource Performance, and IT Systems and Support. She most recently served as the America’s Customer Service Manager for MEI (a division of Mars, Incorporated), a global technology company with associates in over 17 countries. She is accomplished in multi-national customer support operations, systems integration, customer relations, recruitment, employment administration/training, and office management. Other business contributions include responsibility for sales and delivery systems integration, development and rollout of IT communication plans, website implementation and complete office re-layout design. Alma earned a dual B.A. in Human Resource Performance and Organization Dynamics and an M.A. in Organization Leadership and Effectiveness. She holds an MEI President’s award for continuous career development and significant organizational contributions over time.
Jami DayMilestones Coordinator
Julie BassArea Director - Sales and Marketing, Times Square Hotels
Nicole BarrArea Director -Sales & Marketing - Chelsea and Soho Hotels
Nicole is responsible for the sales and revenue efforts for hotels in our Chelsea and Soho markets of New York City. She manages the direct client relationships in the group, wholesale, FIT and corporate markets. She contributes to development of top line revenues of 25 million annually. Nicole began her career as an Area Sales Manager in New York City with 6 hotels in her portfolio in 2004. Later, she became an Area Director of Sales and Marketing with a portfolio consisting of 7 hotels in New York City and Boston. Her experience includes pre-opening sales, turnaround sales programs and working in a highly competitive marketplace during peak performance and economic downturns. Nicole’s brand experience includes Hilton, IHG, Wyndham and Choice Hotels. She has also worked with boutique hotels in New York City.
Dana English, CPAWatkins Meegan - Accounting Executive





